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Categories:Viewed: 51 - Published at: 3 years ago
Ingredients
- 1 pkg. frozen hash brown potatoes
- 1 c. sour cream
- 1 can cream of celery soup
- 1/2 c. milk
- 1 1/2 c. grated cheese
- 1/2 stick margarine
Method
- Mix all ingredients well together.
- Pour into greased baking dish; cover with foil.
- Bake at 350° for 1 hour; uncover.
- Bake another 15 minutes.