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Categories:Viewed: 42 - Published at: 7 years ago
Ingredients
- 4 Tbsp. bacon drippings or butter
- 1 1/2 c. long grain rice
- 4 strips green pepper
- 2 Tbsp. chopped onion
- 1/2 tsp. ground cumin
- 3 c. water or chicken broth
- 3 garlic cloves, crushed
- 2 Tbsp. chili powder
- salt to taste
- 1 small can peeled tomatoes, cut up
Method
- Brown rice, green pepper and onions in bacon drippings. Remove from heat. Set aside to cool a bit. Add all remaining ingredients. Pour in water or broth, stirring slowly. Bring to a boil. Lower heat immediately; cover, leaving lid open a tiny bit. Cook 15-20 minutes or until rice is tender.
