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Ingredients
- 1 package (12 ounces) spaghetti
- 3-1/2 cups spaghetti sauce
- 1 batch of 30
- , (frozen or thawed)
- Grated parmesan cheese, optional
Method
- Cook spaghetti according to package directions. Meanwhile, in a saucepan, combine spaghetti sauce and meatballs; cover and simmer for 15-20 minutes or until the meatballs are heated through. Serve with spaghetti; top with Parmesan cheese if desired.