Ingredients

  • 1 large onion, chopped
  • 1 bay leaf
  • 2 smoked pork chops, chopped (fully cooked)
  • 5 -6 large garlic cloves, chopped
  • 1 teaspoon fresh ground black pepper
  • 2 teaspoons salt
  • 1 lb presoaked pinto beans
  • water, to cover 1/2 inch above bean mixture
  • 1 teaspoon Mexican oregano or 1 teaspoon mediterranean dried oregano, to taste

Method

  • Combine all ingredients in a solar cooking pot & place in your solar cooker.
  • Solar cook until beans are fully cooked (about 4-5 hours).
  • Adjust seasoning to your taste.
  • Serve over rice.