Ingredients

  • 2 tablespoons olive oil
  • 1 green pepper, chopped
  • 1 small onion, chopped
  • 1/2 cup chopped fresh cilantro
  • 1 teaspoon minced garlic
  • 1 teaspoon salt
  • 1 teaspoon cumin
  • 1/2 teaspoon cayenne pepper
  • 2 medium tomatoes, chopped
  • 1 (8 ounce) can tomato sauce
  • 1 can black beans, drained and rinsed
  • 1 can red kidney beans, drained and rinsed

Method

  • Heat oil in large skillet.
  • Add next 7 ingredients.
  • Cook 5 minutes.
  • Stir in tomatoes and sauce.
  • Cook another 5 minutes.
  • Stir in beans.
  • Another 5 minutes!
  • Serve over a mound of rice.