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Categories:Viewed: 46 - Published at: 9 years ago
Ingredients
- 1 cup packed fresh cilantro sprigs
- an 8-ounce container sour cream
- 1 tablespoon fresh lime juice
- 1 teaspoon ground coriander seeds
- 1 pound sliced smoked salmon
- Accompaniment: slices of pumpernickel or whole-wheat bread
- Garnish: lime halves
Method
- Finely chop cilantro and in a small bowl stir together with sour cream, lime juice, coriander seeds, and salt and pepper to taste.
- Arrange salmon on a platter and serve with cilantro cream and bread.
- Garnish salmon with lime halves.
