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Categories:
lean ground beef ketchup steak sauce barbecue sauce ground sweet red pepper ground yellow onion Worcestershire sauce hot mustard brown sugar salt chili powder garlic powder buns
Viewed: 40 - Published at: 3 years agoIngredients
- 1 lb lean ground beef
- 1/2 cup ketchup
- 1/2 cup steak sauce
- 1/3 cup barbecue sauce
- 1/3 cup ground sweet red pepper
- 1/2 cup ground yellow onion
- 2 tablespoons Worcestershire sauce
- 2 tablespoons hot mustard
- 1 tablespoon brown sugar
- 1 teaspoon salt
- 1/2 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 6 large hamburger buns
Method
- In a large skillet brown the beef in a small amount of oil, if needed.
- Add the remaining ingredients, except buns and mix well.
- Bring to a boil, reduce heat to a simmer and cook for 15 minutes, or until mixture is reduced and has reached the desired thickness your looking for.
- Serve on toasted Buns.
