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Categories:
coconut oil honey maple syrup eggs bananas buttermilk baking soda salt cinnamon whole wheat pastry flour walnuts chocolate chips
Viewed: 12 - Published at: 4 years agoIngredients
- 1/3 cup coconut oil melted
- 1/4 cup honey
- 1/4 cup maple syrup
- 2 eggs
- 3 bananas large, mashed
- 1/4 cup buttermilk
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1 3/4 cups whole wheat pastry flour
- 1/2 cup chopped walnuts chocolate chips, raisins, or any other add ins you like
Method
- Preheat oven to 350 degrees F and grease a 9 x 5-inch loaf pan.
- In a large bowl, whisk coconut oil, honey, and maple syrup. Beat in eggs. Whisk in mashed bananas and milk.
- Add baking soda, salt, and cinnamon. Whisk well to make sure all ingredients are distributed.
- With a wooden spoon or rubber spatula, gently fold in flour. Make sure you don't over mix - a few lumps are ok!
- Pour batter into greased pan and bake 55-60 minutes.
- Let cool in pan for 10 minutes before transferring to a wire rack.
- Cool 15 more minutes before slicing.
