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Categories:Viewed: 13 - Published at: 3 years ago
Ingredients
- 3/4 c. margarine
- 2 c. sugar
- 3 large eggs
- 2 c. flour
- pinch of salt
- cinnamon
- 1/2 c. finely chopped nuts
- 1 tsp. vanilla
- sugar
Method
- Melt butter; blend with sugar.
- Add eggs one at a time; beat. Add vanilla.
- Blend in flour and salt.
- Line 12-inch iron skillet with aluminum foil; grease lightly.
- Pour 1/2 batter in foil lined skillet; sprinkle with cinnamon, sugar and chopped nuts.
- Add remaining batter, then sprinkle with cinnamon, sugar and nuts. Bake at 350° for 30 to 40 minutes.
