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Categories:Viewed: 26 - Published at: 5 years ago
Ingredients
- 1 (8 oz.) pkg. cream cheese, quartered
- 1 can broken shrimp, drained
- 2 Tbsp. ketchup or chili sauce
- 1 tsp. instant minced onion
- 1 tsp. prepared mustard
- 1 tsp. Worcestershire sauce
- 1/4 tsp. garlic powder
Method
- Combine all ingredients in 1-quart micro-proof casserole. Cook on High 2 to 3 minutes or until warm, stirring once during cooking time.
- Stir.
- Serve with crackers or chips.
- Makes 2 cups. Cooking Time:
- 2 to 3 minutes.