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Categories:Viewed: 11 - Published at: 2 years ago
Ingredients
- 2 c. sifted flour
- 1/4 tsp. baking powder
- 1/2 c. confectioners sugar
- 1/4 tsp. salt
- 1 c. margarine
Method
- Sift together the flour, baking powder and salt.
- Cut the shortening into confectioners sugar as you do when cutting shortening into flour for pastry, then add flour mixture.
- Blend thoroughly.
- About halfway through the mixture (blend thoroughly), use your hands.
- Chill until easy to handle, then roll out on lightly floured board to 1/4-inch thickness.
- Cut into squares or diamonds.
- Place on ungreased cookie sheet about an inch apart. Bake at 350° until a delicate brown, 20 to 25 minutes.
