You may also like
Ingredients
- 2 cans whole green beans
- 2 sticks butter
- 1/2 c. brown sugar
- 1 lb. bacon, cut in half
- garlic powder
Method
- Roll 4 or 5 green beans in a single slice of bacon.
- Place in a 9 x 13-inch pan.
- Melt butter and brown sugar and pour over bean/bacon rolls.
- Sprinkle lightly with garlic powder.
- Bake, covered, at 375° for one hour.
- Uncover and broil for five minutes.