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Ingredients
- 2 slices focaccia, or similar bread
- 2 to 3 ounces mild cheddar cheese curds
- 2 ounces kimchi
Method
- Heat a flat griddle or good heavy pan to medium-high heat, adding a touch of oil or butter if necessary. Assemble your sandwich.
- Griddle evenly on both sides until the bread is a crusty golden brown and the cheese starts to ooze out of the sides. Devour greedily.
- Repeat as needed until satisfied.