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Categories:Viewed: 33 - Published at: 8 years ago
Ingredients
- 4 slices bread
- 1 c. milk
- 1/2 lb. lump crabmeat
- 1/2 lb. cooked, cleaned shrimp
- 4 hard-cooked eggs, chopped
- 1 small onion, chopped
- 1/2 to 1 c. mayonnaise
- 2 Tbsp. Worcestershire sauce
- salt to taste
- pepper to taste
Method
- Soak bread in milk, tear into small pieces.
- Combine all ingredients thoroughly.
- Pour into a greased casserole.
- Top with buttered bread crumbs.
- Bake at 350° for 30 minutes.