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Categories:Viewed: 37 - Published at: 6 years ago
Ingredients
- 1/2 loaf bread, cubed
- 1 1/2 c. cracker crumbs, divided
- 3 c. chicken broth
- 3 eggs, lightly beaten
- 1 tsp. salt
- 3/4 c. diced celery
- 2 Tbsp. chopped onion
- 3 c. cooked, cubed chicken
- 1 (8 oz.) can sliced mushrooms, drained
- 1 Tbsp. oleo
Method
- In a bowl, combine bread cubes and 1 cup cracker crumbs.
- Stir in broth, eggs, salt, celery, onion, chicken and mushrooms. Spread into a greased 2-quart casserole.
- In saucepan, melt the oleo. Brown remaining bread crumbs.
- Sprinkle over casserole. Bake at 350° for 1 hour.
