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Categories:Viewed: 31 - Published at: 3 years ago
Ingredients
- 1 lb. Italian sausage
- 1/2 c. chopped onion
- 1 (16 oz.) jar spaghetti sauce
- 1/2 c. grated Parmesan cheese
- 8 lasagna noodles, cooked
- 1 c. shredded Mozzarella cheese
Method
- Remove casing from sausage; crumble and brown in skillet. Drain. Add onion; stir in 1/2 cup sauce and 1/3 cup Parmesan cheese. Cover each noodle with sausage mixture; roll up. Place seam side down in baking dish. Spoon remaining mixture over noodles. Top with Mozzarella cheese.
- Sprinkle with remaining Parmesan cheese. Cover and bake at 350° for 30 minutes.
