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Categories:Viewed: 17 - Published at: 4 years ago
Ingredients
- 1 container mild sausage
- 1 pkg shredded sharp cheddar cheese
- 2T lemon juice
- T yellow mustard
- 1 stick butter
- 2t ranch dressing powder
- 2T grated onion
- 1 loaf sliced soft French or Italian bread
Method
- Cook sausage and drain. Combine with all other stuffing ingredients. Stuff a portion of sausage mixture in between each slice. Wrap well in aluminum foil. Cook for 30 minutes at 350