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Categories:Viewed: 22 - Published at: 5 months ago
Ingredients
- 1 loaf French bread or sub rolls
- 1 lb. hot sausage
- 1/2 c. milk
- 2 eggs
- 1 green pepper, chopped
- 1 medium onion, chopped
- 1 c. grated Cheddar cheese
Method
- Saute green pepper and onion in butter. Slice top off bread long ways. Take out middle and make crumbs. Cook sausage; drain. Mix sausage and next 4 ingredients real good. Put 1/2 cheese in bottom of bread, then sausage mixture, topping with rest of cheese. Put top back on bread; wrap in foil. Bake 30 minutes in 315° oven.
