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Ingredients
- 1 lb. hamburger
- 1 onion, chopped
- 1 can tomato soup
- 1 can water
- 1/2 c. Minute rice, prepared
- 14 oz. can sauerkraut
Method
- Brown hamburger and onion.
- Drain off fat.
- Add rest of ingredients and mix well.
- Bake 1 hour at 350°.
- Flavor with salt and pepper.