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Categories:Viewed: 79 - Published at: 8 years ago
Ingredients
- 1 cup butter, softened
- 1 cup sugar
- 1 teaspoon vanilla
- 1 cup flour
- 2 cups quick oatmeal
- 1 teaspoon baking soda
- 12 teaspoon salt
- 14 teaspoon nutmeg
Method
- Cream the butter and sugar together until the mixture is thoroughly blended, Add the vanilla and beat until fluffy.
- In a bowl, stir together the flour, oatmeal, baking soda, salt and nutmeg and add to the butter and sugar mixture.
- Beat until well blended.
- With a teaspoon, drop the batter onto a baking sheet and flatten the balls of batter with a fork that has been dipped in cold water.
- Bake at 350F for 8-10 minutes.
- Start checking on the cookies at 8 minutes.
- Remove when they are golden brown,.
