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Categories:Viewed: 31 - Published at: 2 years ago
Ingredients
- 46 oz. large can tomato juice
- 6 to 12 c. water
- 6 beef bouillon cubes
- 1/4 c. chopped celery
- 1/4 c. bell peppers
- 1 pkg. frozen broccoli
- 1 pkg. frozen cauliflower
- 1 can French-style green beans
- 3 to 4 c. cabbage (add last)
Method
- Mix all ingredients.
- Cook 30 minutes in a big pot.
- Serve hot.
- Enjoy all you want.
- There's no fat!