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Ingredients
- 2 c. cold milk
- 1 pkg. Jello vanilla flavor instant pudding
- 8 oz. Cool Whip
- 12 oz. pkg. of vanilla wafers, crushed
- 8 to 10 (7 ounce) clear plastic cups
- decorations-your choice
Method
- Pour milk into large bowl and add pudding mix.
- Beat with whisk until well blended, 1 to 2 minutes.
- Let stand 5 minutes. Stir in Cool Whip and half of crushed cookies.
- Place 1 tablespoon crushed cookies in cups.
- Fill cups 3/4 full with pudding mixture. Top with remaining cookie crumbs.
- Refrigerate 1 hour. Decorate.
