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Ingredients
- 24 oz. pkg. navy beans
- 2 c. shredded carrots
- 2 medium onions, chopped
- 1 1/2 c. celery, chopped
- stringed ham (picnic)
Method
- Place all ingredients in a large pot.
- Cover with water.
- Cook several hours.
- Cover the pot halfway through cooking process. Add water as needed.
- Serve with cornbread and cole slaw.