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Categories:Viewed: 62 - Published at: 6 years ago
Ingredients
- 1 1/2 lbs hamburger
- 1 (8 ounce) package Velveeta cheese
- 1/4 cup mustard
- 1/4 cup ketchup
- 1/4 cup relish
- 1/4 cup barbecue sauce
- 1 onion, diced
Method
- Fry hamburger until almost cooked through.
- Place in Crock Pot with onion.
- Add mustard, ketchup, relish and BBQ sauce/Arby's Sauce.
- Cut Velveeta into cubes.
- Mix all well.
- Cook on low, 3-4 hours.