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Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1/2 c. sour cream
- 1 1/2 c. shredded Cheddar cheese
- 1/4 c. salsa (heaping 1/4 c.)
Method
- Using an electric mixer, mix all ingredients until blended. Place in 1-quart casserole dish.
- Cover; bake in a 350° oven for 30 minutes.
- Serve with taco chips.