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Categories:Viewed: 13 - Published at: 6 months ago
Ingredients
- 1 pkg. (16 oz.) OSCAR MAYER Beef Franks
- 1/2 cup TACO BELL Thick & Chunky Salsa
- 1/2 cup BULL'S-EYE Original Barbecue Sauce
- 10 hot dog buns
- 1 small onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
- 1/2 cup KRAFT Shredded Cheddar Cheese
Method
- Cook franks as directed on package.
- Meanwhile, cook salsa and barbecue sauce in saucepan on medium heat 2 to 3 min.
- or until heated through, stirring occasionally.
- Place franks in buns; top with salsa mixture, onions and cheese.
