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Categories:Viewed: 95 - Published at: 6 years ago
Ingredients
- 1 lb. ground beef
- 1 egg
- 1/3 c. chopped onion
- 1/4 c. crackers
- 2 Tbsp. milk
- 1 Tbsp. horseradish
- 1 tsp. salt
- 1 jar beef gravy
- 1 c. sliced mushrooms (optional)
- 1/8 tsp. pepper
Method
- In a bowl, combine beef, egg, onion, cracker crumbs, milk, horseradish, salt and pepper; shape into patties.
- Fry in skillet over medium heat for 10 to 12 minutes, or until cooked through, turning once.
- Remove patties and keep warm.
- Add gravy, mushrooms and water to skillet; heat 3 to 5 minutes.
- Serve over mashed potatoes, noodles or rice.
