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Ingredients
- 1 (11 ounce) bag miniature peanut butter cups (Reese's)
- 1 (16 ounce) bag marshmallows (regular, not miniature)
- 1 (14 1/2 ounce) box graham crackers
Method
- To make first one: Make a sandwich of a Reese's mini and 2 graham crackers.
- Toast a marshmallow till puffy and a golden color (do not burn).
- Put marshmallow between top cracker and mini Reese's cup; close gently and get ready to make another.
- BET YOU CAN'T EAT JUST ONE!