Ingredients

  • 1 extra lg. can yams
  • 1/4 c. brown sugar
  • 1/4 c. granulated sugar
  • Dash of salt
  • Orange peel
  • 1/4 slice of a lemon
  • 4 whole cloves
  • 1/4 teaspoon nutmeg
  • 1 cinnamon stick
  • 1/2 stick butter
  • 1/4 c. rum (optional)
  • 1 tbsp. pure honey

Method

  • Pour liquid from yams into a saucepan.
  • Add in sugars, salt, orange peel, lemon, cloves, nutmeg, cinnamon, and butter.
  • Boil to consistency desired.
  • Add in rum.
  • Place yams in buttered pan; pour syrup over them.
  • Dot with honey.
  • Bake to your heart's desire at 350 degrees.