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Categories:Viewed: 42 - Published at: 9 years ago
Ingredients
- 1 cup packed brown sugar
- 1/2 cup white sugar
- 1 cup shortening
- 2 eggs
- 1 1/2 teaspoons vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/2 cups candy-coated milk chocolate pieces (such as M&M's)
Method
- In a large bowl, mix sugar, eggs, shortening, and vanilla thoroughly.
- Add flour, salt, and baking soda to creamed mixture.
- Blend well.
- Add 3/4 cup candies.
- Drop dough by teaspoonful onto baking sheet.
- Slightly push a few candies on top of each dough ball with remaining candies.
- Bake at 350 degrees F (175 degrees C) for 9 to 11 minutes.
