You may also like
Ingredients
- 8 to 10 cloves garlic
- 1 1/4 sticks butter or oleo
- 5 medium potatoes
- whipping cream
- salt and pepper to taste
Method
- Cook potatoes and mash with enough whipping cream to make them fluffy. Add salt, pepper and butter. Roast garlic in a little butter until very dark. Put garlic with 1 stick butter in food processor. Mince. Add to potatoes.