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Categories:Viewed: 99 - Published at: 8 years ago
Ingredients
- cooking spray
- 40 asparagus spears, trimmed (about 2 pounds)
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 2 tablespoons butter
- 2 teaspoons soy sauce
- 1 teaspoon balsamic vinegar
Method
- Preheat oven to 400 degrees.
- Arrange asparagus in a single layer on a baking sheet; coat with cooking spray.
- Sprinkle with salt and pepper.
- Bake for 12 minutes or until tender.
- Melt butter in a small skillet over medium heat; cook 3 minutes or until lightly browned, shaking pan occasionally.
- Remove from heat; stir in soy sauce and balsamic vinegar.
- Drizzle over asparagus, tossing well to coat.
