Ingredients

  • 4 c. boiled chicken breasts cut in cubes (reserve the broth)
  • 1 1/2 c. crushed Ritz crackers
  • 3/4 stick margarine, softened
  • 1 can Cream of Chicken soup
  • 8 oz. carton sour cream
  • 2 c. chicken broth

Method

  • Combine crackers and margarine, reserving 1 cup.
  • Spread the rest in 13x9x2 pan.
  • Spread the boiled chicken cubes over top of the Ritz layer.
  • In separate pan, combine soup, sour cream and chicken broth.
  • Pour this mixture over the chicken layer, sprinkle the cup of reserved crumbs on top.
  • Bake in 350° oven for 25- 30 mins.