You may also like
Ingredients
- 1 (455 g) can black beans (or kidney beans or white beans)
- 1 (455 g) can rotel, mexican flavoured tomatoes (or plain tinned tomatoes with some mexican seasoning sprinkled in)
- To serve
- cornbread or steamed vegetables
Method
- Heat beans and tomatoes together.
- They are ready.
- Seriously, that's it.