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Categories:Viewed: 51 - Published at: 2 years ago
Ingredients
- 1 c. white sugar
- 1 c. light Karo syrup
- 1 c. peanut butter
- 6 c. Rice Krispies
Method
- Melt sugar, syrup and peanut butter in a large pan on stove top.
- Do not let it come to a boil.
- Remove from heat.
- Stir in Rice Krispies.
- Press into nonstick pan or flat Tupperware container with hands.
- Cool, then cut into cookies.
- Makes about 16 to 20 treats.