You may also like
Categories:
tomato tomatoes garlic onion oregano bay leaves basil Italian seasoning salt black pepper olive oil grated cheese ground meat sausage
Viewed: 63 - Published at: 2 months agoIngredients
- 12 ounces tomato paste
- 5 (28 ounce) cans crushed tomatoes (be sure that it is plain, not seasoned in any way)
- 3 large fresh garlic cloves, shredded with a small grater
- 1 medium onion, chopped up
- 3 teaspoons oregano
- 2 bay leaves
- 2 teaspoons dried basil
- 2 teaspoons italian seasoning
- 1 teaspoon salt
- 12 teaspoon black pepper
- olive oil
- 14 cup grated cheese
- 1 lb ground meat
- 8 links sweet Italian sausage
Method
- Brown up sausage in pot you are using to make sauce, when browned up push to the side but keep in pot.
- Brown chopped meat in a separate pan.
- In the same pot as the sausage saute the chopped onion in olive oil.
- Just before you are done add the shredded garlic.
- Add the cans of crushed tomato and tomato paste.
- Add the browned chopped meat.
- Add the oregano, basil, bay leaves, Italian seasoning, salt, black pepper and grated cheese.
- Bring everything to a boil then simmer for 2 1/2 hours.
- ENJOY!
