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Ingredients
- 1 c. sugar
- 1/2 c. white Karo syrup
- 1/2 stick melted butter
- 3 eggs, well beaten
- 1/2 tsp. vanilla
- 1 c. chopped pecans
Method
- Mix sugar, syrup and butter.
- Add rest of ingredients.
- Bake in moderate oven about 350° to 375° for 45 minutes or until set. Do not bake in too hot an oven or the nuts will burn and center will be runny.