You may also like
Categories:Viewed: 36 - Published at: 9 years ago
Ingredients
- 1 pkg. dark chocolate cake mix
- smooth peanut butter
- 1 container chocolate icing
- 1 pkg. small Reese's peanut butter cups
Method
- Bake cake as directions say.
- When cooled, put 1 layer on plate and spread with peanut butter only on top, not on sides.
- Do same thing with next layer.
- When you place one layer on top of the other, spread peanut butter on top.
- Now use chocolate icing. Spread over entire cake and break up Reese's and place over various parts of the outside of the cake.
