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Categories:Viewed: 63 - Published at: 8 years ago
Ingredients
- 6 oranges
- 1/4 cup honey
- Kosher salt
- 6 red baby beets, peeled, with 1 inch of the tops left on
- 6 yellow baby beets, peeled, with 1 inch of the tops left on
Method
- Zest oranges and place zest in a medium pot.
- Peel oranges and divide into segments.
- In a medium saucepan, add 4 cups of water, the oranges, and the honey.
- Bring the mixture to a boil.
- Remove from the heat and crush the orange mixture with a wooden spoon.
- Strain into the pan with the orange zest.
- Add salt, to taste, and keep the mixture warm over low heat.
- Add the beets a pot of boiling water.
- Cook until just tender, about 10 minutes.
- Remove the beets from the pot, place on a serving dish, and drizzle with the orange honey water.