Categories:Viewed: 66 - Published at: 9 years ago

Ingredients

  • 1 cup crisco shortening
  • 3/4 cup heavy cream
  • 1 pinch salt
  • 3 tsp banana extract
  • 8 cup powder sugar
  • 1/2 cup cornstarch
  • 1 cup butter

Method

  • start by creaming together your softened butter till you get a lighter silky texture (about 3-5 min)
  • now add your shortening and whip for about 1 minute or so on high speed
  • now slowly start adding your salt and 1 cup at a time of powdered sugar, stopping your mixer ever minute or so to scrape sides continue to add your powder sugar.
  • once it thickens start added your heavy cream, extract and the last powder sugar and cornstarch till a nice consistency.
  • your buttercream should stick to the spatula if its still to loose add 1/2 cup more powder sugar, and tspn at a time of cornstarch.
  • I like to set in fridgerator overnight covered in a Tupperware container for best results.
  • enjoy!