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Categories:Viewed: 45 - Published at: 7 years ago
Ingredients
- 3 (3 oz.) sq. unsweetened chocolate
- 1/2 c. shortening
- 3 eggs
- 1 1/2 c. sugar
- 1 1/2 tsp. vanilla
- 1/4 tsp. salt
- 1 c. flour
- 1 1/2 c. chopped walnuts
- 1/3 c. raspberry jam
Method
- Melt chocolate with shortening over warm water.
- Cool slightly.
- Blend together eggs, sugar, vanilla and salt.
- Stir in chocolate mixture, then flour.
- Fold in walnuts.
- Turn into well-greased 8-inch square pan.
- Bake at 325° for 40 minutes.