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Categories:Viewed: 53 - Published at: 3 years ago
Ingredients
- 1 (12 oz.) pkg. Mueller's twist trio pasta
- 1 (3 oz.) pkg. pepperoni slices
- 1 c. frozen peas
- 10 to 15 cherry tomatoes
- 8 oz. bacon or 1 jar bacon bits
- 8 oz. bottle Ranch salad dressing (approximately)
Method
- Cook pasta and peas as directed.
- Rinse; drain and cool.
- Fry bacon; drain; crumble.
- Slice tomatoes in half.
- In a large bowl, combine all ingredients.
- Pour and mix salad dressing on salad shortly before serving.