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Ingredients
- 12 cup butter
- 1 cup sugar
- 1 egg, beaten
- 1 cup milk
- 2 12 cups flour
- 2 teaspoons baking powder
- 14 teaspoon salt
Method
- Cream butter and sugar till fluffy.
- Add egg, beat until smooth.
- Add, alternately, milk and flour, beat after each addition till smooth.
- Pour into greased and floured cake pan.
- Sprinkle with sugar and cinnamon.
- DO NOT PREHEAT OVEN.
- Place pan in cold oven, and bake at 350 for 45-50 minute.