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Ingredients
- 1 (29 oz.) can peaches
- 1 stick butter
- 1/2 box yellow cake mix
Method
- Preheat oven to 350°.
- Pour can of peaches or whatever you prefer into a loaf pan.
- Sprinkle 1/2 box of cake mix over peaches.
- Slice butter to cover cake mix.
- Bake approximately 35 minutes, depending on your oven.
- Top should be golden brown.