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Categories:Viewed: 61 - Published at: 6 years ago
Ingredients
- 2 eggs
- 1/3 c. sugar
- 1 (8 oz.) pkg. cream cheese
- dash of salt
- 1 tsp. vanilla
- 1 graham cracker pie crust
- 1 carton whipped topping
- canned fruit pie filling or fresh fruit
Method
- Soften cream cheese and cream with sugar.
- Beat in eggs, salt and vanilla.
- Pour into unbaked crust.
- Bake at 350° for 20 minutes.
- Chill.
- Top with fresh peaches, strawberries, etc., or canned fruit pie filling and topping.