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Categories:Viewed: 29 - Published at: 8 years ago
Ingredients
- 1 c. sour cream
- 1 c. mayonnaise
- 2 tsp. parsley flakes
- 2 tsp. onion flakes
- 1/8 tsp. garlic chips or powder
- 2 pkg. pressed corned beef, diced
- 1 round loaf pumpernickel bread
Method
- Mix all ingredients and chill several hours.
- Scoop a round hole in bread and slice the bread without cutting through the bottom.
- Put dip in center of bread.
- Break bread off and spread dip with cocktail knife.