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Categories:
oil onion red pepper pork taco tortilla chips Cheddar cheese lime juiced cilantro shredded lettuce tomato sour cream
Viewed: 62 - Published at: 3 years agoIngredients
- 1 tablespoon oil
- 1 onion small, chopped
- 1 red pepper chopped
- 2 cups pork pulled, or other cooked meat
- 1 tablespoon taco seasoning
- 2 cups tortilla chips
- 1 cup shredded cheddar cheese
- 1/2 lime juiced
- 1 tablespoon cilantro chopped
- 1 cup shredded lettuce
- 1 tomato small, diced
- 2 tablespoons sour cream
Method
- Preheat oven to 350 degrees.
- In a skillet, heat oil over medium-high heat and cook onion and pepper until tender. Add pork and seasoning and stir until combined and coated. Remove everything from skillet.
- Line skillet with chips. Top with meat and veggie mix. Spread cheese over the top. Bake for 10-15 minutes, or until cheese is melted.
- Sprinkle nachos with lime juice and top with cilantro, lettuce, tomatoes, and sour cream. Serve immediately.
