You may also like
Categories:Viewed: 38 - Published at: 4 years ago
Ingredients
- 1 bag pretzels
- 3/4 c. sugar
- 1/2 c. oleo, melted
- 3/4 c. sugar
- 2 (8 oz.) cream cheese
- 2 (8 oz.) Cool Whip
- 1 can pie filling (any flavor)
Method
- Crush pretzels, then add sugar and oleo; mix well. Press into a 13 x 9-inch pan. Save 1/2 cup of pretzel for topping.