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Ingredients
- 1 chicken, in serving pieces
- 1 can mushroom soup
- 1 can water or milk
- 1 c. raw rice
- 1 pkg. onion soup mix
Method
- Spread rice on bottom of casserole.
- Put chicken on rice, skin side up. Dilute mushroom soup with milk or water and pour over chicken and rice.
- Sprinkle onion soup mix over chicken. Bake in a 350° oven for 1 1/4 hours or until rice is cooked.