You may also like
Categories:
lemon gelatin water salad dressing cold water vinegar peas cabbage radishes celery green pepper onion
Viewed: 37 - Published at: 8 years agoIngredients
- 1 packet low calorie lemon gelatin
- 1 c. water
- 1/2 c. low calorie salad dressing (mayo type)
- 1/2 c. cold water
- 2 Tbsp. vinegar
- 1 (10 oz.) frozen small peas
- 1 1/4 c. shredded cabbage
- 1/2 c. sliced radishes
- 1/3 c. chopped celery
- 3 Tbsp. diced green pepper
- 1 Tbsp. finely chopped onion
Method
- Microwave water on High for 2 minutes or until boiling. Dissolve gelatin in boiling water.
- Stir in mayonnaise, cold water and vinegar.
- Chill until slightly thickened.
- Beat to fluffy. Fold in remaining ingredients.
- Pour into 1 1/2-quart mold.
- Chill until firm.
- Serves 8.
- Each serving contains 55 calories, 0 milligrams cholesterol and 70 milligrams sodium.